Water Quality a Priority for Farmers and Ranchers
Farmers and ranchers protect water quality through conservation tillage, cover crops, nutrient management, and livestock practices that reduce runoff.
Water is a crucial resource for farmers and ranchers, not only for keeping their crops, forage, and livestock healthy, but also as part of their families' and communities' water supply.
Conservation Practices
Several practices are used to preserve water quality, including improving land's water retention, keeping water and nutrients in the field, and reducing runoff.
- Conservation Tillage
- Year-Round Ground Cover
- Cover Cropping
Conservation tillage and cover cropping protect against erosion, improve soil water retention, and reduce runoff, keeping water and nutrients in the field.
Author's summary: Farmers prioritize water quality through conservation practices.